Winter 2024 – Overcoming Challenges

Pig farming is a balance of tradition and innovation. For generations, we have relied on time-tested methods to raise livestock. These tried-and-true techniques—rooted in experience and refined through practice—form the foundation of our industry.

I’ll never forget one of my first barn walk-throughs with Dr. G. F. Kennedy. “People try to overcomplicate pig farming. It comes down to air, water, and feed and if you get those right, this really isn’t that hard,” he shared. We will dive deeper into these timeless principles, exploring how these elements continue to drive the efficiency and success of today’s pig.

At the core of every successful business lies its people— dedicated individuals whose passion, expertise, and shared values drive the organization forward. At Pipestone, this truth is especially resonant. Our people are not just employees; they are the lifeblood of our mission, working tirelessly to help farmers every day.

Taking care of our natural resources and environment is something farmers have done for generations. We take pride in continuing this tradition by not only monitoring the use of natural resources but also finding ways to be more efficient and sustainable.