Ben Franklin is credited with saying, “An ounce of prevention is worth a pound of cure.” The proverb holds true today and is particularly relatable for pork producers. In this issue of the Pipestone Journal, we look at disease prevention and provide expert advice as it relates to health, management, nutrition, and business to aid farmers in keeping their farms healthy.
Pipestone Journal
Fall 2023 – Shut Out Disease
October 1, 2023

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Sustainability Report
Sustainability Report 2024
Welcome to the 2024 Pipestone Sustainability Report. For generations, farmers have been dedicated stewards of our natural resources and the environment. We are proud to uphold this legacy by not only tracking our use of these resources but also actively seeking ways to improve efficiency and sustainability.
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Pipestone Journal
Winter 2025 – Tried & True
Pig farming is a balance of tradition and innovation. For generations, we have relied on time-tested methods to raise livestock. These tried-and-true techniques—rooted in experience and refined through practice—form the foundation of our industry.
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Pipestone Journal
Fall 2024 – Pig Care Basics
I’ll never forget one of my first barn walk-throughs with Dr. G. F. Kennedy. “People try to overcomplicate pig farming. It comes down to air, water, and feed and if you get those right, this really isn’t that hard,” he shared. We will dive deeper into these timeless principles, exploring how these elements continue to drive the efficiency and success of today’s pig.
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Pipestone Journal
Summer 2024 – Prioritizing People
At the core of every successful business lies its people— dedicated individuals whose passion, expertise, and shared values drive the organization forward. At Pipestone, this truth is especially resonant. Our people are not just employees; they are the lifeblood of our mission, working tirelessly to help farmers every day.
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