Episode #68: Journey Through Pig Production in the UK

In this episode of SwineTime, Dr. Spencer Wayne sits down with UK swine veterinarian, Dr. Alex Thomsett, and explores the ins and outs of UK pig farming. Dr. Thomsett shares how UK farms operate under very different rules: weaning at 28 days, tail docking restrictions, minimal castration, and higher welfare standards. Each of these regulations creates unique challenges—and opportunities—that shape the way British farmers run their operations.

Dr. Thomsett also discusses how UK farms handle outdoor systems, manage tail biting, and stay prepared for health threats like swine fever. This episode gives U.S. producers a valuable look at pig farming beyond our borders, offering insights into what drives welfare and productivity across the pond.

PIPESTONE’s mission is “Helping Farmers Today Create the Farms of Tomorrow.” The SwineTime podcast was created for pig farmers and individual pork producers around the country. Hosted by Dr. Wayne, the podcast contains pork industry news, advancements in animal care, and how to enhance your productivity.

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