Pork is hugely important to domestic and international soybean meal consumption. Closely following poultry, swine consumes a large percentage of soybeans available in the United States. Guest host, Amber Pugh, a Director of Procurement with Pipestone Nutrition, hosts Gordon Denny, a soybean industry professional, to discuss the perceived soybean meal shortage in our industry. As…
Month: March 2021
7 Ways to Build Working Capital
During periods of high commodity prices and profitability, farm business owners should be diligent to financially prepare for the next period of low prices. The following are strategies that could help you build working capital to be ready for the next cycle of low prices. Improve operational efficiency Aggressively managing operational efficiency is the most…
Innovation in Nutrition
Innovation in nutrition comes in many forms at PIPESTONE. From new technology, to better feed management, to improving the feed quality across our 40+ feed mills that feed sows managed by Pipestone Management, we are continually investigating ways to bring value. What does the body condition of an “ideal” sow look like in your mind?…